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Salsiccia di tacchino, fresca

Principali             Visitaci:  CucinaSalute.com
Caloriekcal155
Caloriekj648.52
Acquag70.42
Proteineg18.79
Lipidi (Grassi)g8.08
Cenerig2.24
Carboidrati (per differenza)g0.47
Fibreg0
Zuccherig0
Minerali
Calcio, Camg19
Ferro, Femg1.17
Magnesio, Mgmg19
Fosforo, Pmg177
Potassio, Kmg262
Sodio, Namg593
Zinco, Znmg3.06
Rame, Cumg0.086
Manganese, Mnmg0.021
Selenio, Semcg0
Vitamine
Retinolo (Vit. A)mcg11
Vitamina A, IUIU75
Vitamina A, RAEmcg_RAE13
Tiamina (Vit. B1)mg0.077
Riboflavina (Vit. B2)mg0.234
Niacina (Vit. B3)mg4.6
Acido pantotenicomg1.02
Piridossina (Vit. B6)mg0.431
Cobalamina (Vit. B12)mcg1.3
Acido ascorbico (Vit. C)mg2.3
Alpha-tocoferolo (Vit. E)mg0.13
Tocoferolo betamg0
Tocoferolo gammamg0.13
Tocoferolo deltamg0
Fillochinone (Vit. K)mcg0
Folati, totalimcg5
Acido folicomcg0
Folato alimentaremcg5
Folato DFEmcg_DFE5
Lipidi
Acidi grassi, transg0.35
Acidi grassi, saturig1.963
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
14:0g0.07
15:0g0.011
16:0g1.304
17:0g0.023
18:0g0.555
20:0g0
22:0g0
Acidi grassi, monoinsaturig2.624
14:1g0.011
15:1g0
16:1 indifferenziatog0.212
18:1 indifferenziatog2.375
20:1g0.026
22:1 indifferenziatog0
Acidi grassi polinsaturig2.386
18:2 indifferenziatog2.119
18:3 indifferenziatog0.143
18:3 n-3 c,c,cg0.133
18:3 n-6 c,c,cg0.01
18:4g0
20:2 n-6 c,cg0.016
20:3 indifferenziatog0
20:4 indifferenziatog0.108
20:5 n-3g0
22:5 n-3g0
22:6 n-3g0
Colesterolomg75
Aminoacidi
Triptofanog0.13
Treoninag0.711
Isoleucinag0.777
Lisinag1.472
Metioninag0.415
Idrossiprolinag0.188
Cistinag0.204
Fenilaninag0.67
Tirosinag0.575
Valinag0.802
Istidinag0.468
Alaninag1.025
Acido asparticog1.572
Acido glutammicog2.762
Glicinag0.935
Prolinag0.737
Serinag0.729
Altro
Alcol etilicog0
Caffeinamg0
Teobrominamg0
Carotene, betamcg11
Carotene, alfamcg11
Criptoxantina, betamcg11
Licopenemcg11
Luteina + zeaxantinamcg11

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